<font color=ee4848><b>NEW</b></font color> Sho Chiku Bai Shirakabegura Yamahai Junmai

Sho Chiku Bai Shirakabegura Yamahai Junmai


Junmai (Yamahai),
300 ML

Shirakabegura Yamahai Junmai sake is a result of the development of the kimoto jikomi, the most traditional method of sake making, established in the 17th century. The yamahai system was developed in 1909. It is known for producing complex acidity and deep umami equal to kimoto style, without kimoto's extremely laborious process called yamaoroshi. Sho Chiku Bai Shirakabegura Yamahai Junmai sake is made with Miyamizu, a highly recognized groundwater for sake brewing.

What Can You Expect When You Buy Shirakabegura Yamahai Junmai Sake?

If you've never purchased Shirakabegura Yamahai Junmai sake for sale before, you may be unfamiliar with its notes and overtones. 

What you'll find in every bottle of Shirakabegura Yamahai Junmai is a sake that's both elegant and vibrant. In fact, this signature junmai sake offers an excellent balance between fruity and savory characteristics. Many sake enthusiasts consider it an excellent alternative to fruity, light wines. 

Serving and Pairing Shirakabegura Yamahai Junmai

Like all fine alcoholic drinks, you can pair Shirakabegura Yamahai Junmai sake in various ways with your favorite dishes. Thanks to this sake's tremendously balanced flavors, it's equally at home alongside savory meals like pub fare as it is sweeter choices like angel food cake. You can even try this fabulous sake solo before or after dinner, or between courses, as a refreshing palate cleanser. 

Another benefit to choosing Shirakabegura Yamahai Junmai sake is its ability to hold its own whether served warm, room temperature or chilled. You may want to experiment by trying it at various temperatures to see which you like best. Be sure to learn more about heating up sake in the traditional way to serve to guests who prefer their sake hot.

Shop Shirakabegura Yamahai Junmai Sake From Takara Sake USA Inc.

At Takara Sake USA, we offer a wide-ranging selection of authentic sake made from time-honored techniques. You can buy bottles of Shirakabegura Yamahai Junmai sake for sale online and easily get high-quality sake for parties, holidays or anytime the mood strikes!

Be sure to leave a review after trying your next bottle of Sho Chiku Bai Shirakabegura Yamahai Junmai. Your feedback helps us provide you with world-class beverage options unique to Takara Sake USA.

Want to know more about this sake and the way it's made? Find more information about Sho Chiku Bai Shirakabegura today!

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Sulfite Free Gluten Free

Shipping restriction applies for imported alcohol products. Please check our delivery availability.

Brewed in: Nada, Japan
Alcohol: 15.5%
Type: Junmai (Yamahai)
Rice: Gohyakumangoku
Rice Polishing Ratio: 60%
SMV: +2

<font color=ee4848><b>NEW</b></font color> Sho Chiku Bai Shirakabegura Yamahai Junmai

Taste Profile


Distinctive combination of umami and sweetness

Recommended Temperature

Pairing Suggestions

This sake enhances gently-flavored items that match its smooth, velvety texture. Complementary foods include mild, triple-cream cheese, risotto, fatty meats such as Japanese Wagyu beef, and fish such as Toro. To match the texture but contrast the flavor, fresh Uni is a good pairing choice.

Wine Comparisons

Soft, round white wines with flavors of tree fruit and flowers, such as Pinot Gris and Marsanne with no new oak


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Legal Limit on Your Sake Purchase

You must be 21 years or older in order to place orders. Adult signature required upon delivery of all alcohol products.

We are currently shipping sake to the following states:

  • All Sake: AK, CA, DC, FL, MA, MN, MT, NV, NH, NM, NC, ND, OR, SC, VA, WI, & WY
  • Domestic Sake Only: AZ, CO, CT, GA, ID, IL, IA, KS, ME, MD, MI, MO, NY, PA, TX, & WA
  • No products can be shipped outside of the U.S.A. 

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