Baked Marinated Whitefish

Serves 4-6

1 - 2 lbs. snapper, halibut, turbot or other whitefish
1/2 cup Takara Mirin
1/4 cup soy sauce
2 Tbsp. sesame oil
1 Tbsp. fresh chives
2 Tbsp. lemon juice
1 tsp. ground pepper

1. Mix the marinade ingredients together.
2. Place fish in a shallow balking dish and pour marinade over it.
3. Marinate 30 minutes, turning over once.
4. Preheat oven to 350°.
5. Bake fish in marinade for 15 - 20 minutes.