The photo & recipe by Amy Traynor for Takara Sake USA.
Amy Traynor is a cocktail recipe developer and photographer based in New Hampshire, USA
Moodymixologist.com
Main Ingredients
| Takara Shochu Jun | 2 oz |
| Lychee Ginger Simple Syrup | 1 oz |
| Lime Juice | 0.75 oz |
| Blackberry Juice | 0.5 oz |
DIRECTIONS
| Combine all ingredients in a cocktail shaker. Pour over ice in a cocktail glass. Garnish with a lychee blackberry eyeball. |