The photo & recipe by Amy Traynor for Takara Sake USA.
Amy Traynor is a cocktail recipe developer and photographer based in New Hampshire, USA
|Takara Shochu Jun||2 oz|
|Lychee Ginger Simple Syrup||1 oz|
|Lime Juice||0.75 oz|
|Blackberry Juice||0.5 oz|
|Combine all ingredients in a cocktail shaker. Pour over ice in a cocktail glass. Garnish with a lychee blackberry eyeball.|