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Frozen Mango, Melon, & Sake

The photo & recipe by Amy Traynor for Takara Sake USA.

Amy Traynor is a cocktail recipe developer and photographer based in New Hampshire, USA

Main Ingredients

Main Ingredients
Sho Chiku Bai Nigori Silky Mild 3 oz
Watermelon Syrup 1 oz
Lemon Juice 1 oz
Frozen Mango 0.5 cup
Ice 0.5 cup


Blend, pour, garnish with watermelon and mint. Enjoy!