The photo & recipe by Amy Traynor for Takara Sake USA.
Amy Traynor is a cocktail recipe developer and photographer based in New Hampshire, USA
|Sho Chiku Bai Nigori Silky Mild||3 oz|
|Passion Fruit Syrup||0.75 oz|
|Lime Juice||0.75 oz|
|Shake all ingredients with ice and fine strain over fresh ice. Garnish with basil and a lime wheel.|