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Passion of the Rice

The photo & recipe by Amy Traynor for Takara Sake USA.

Amy Traynor is a cocktail blogger, recipe developer, and author based in New Hampshire.

Main Ingredients

Main Ingredients
Sho Chiku Bai Nigori Silky Mild 3 oz
Lime Juice 1 oz
Passion Fruit Syrup 0.75 oz
Cherry Blossom Honey Syrup 0.5 oz


Shake, strain, garnish with half a passion fruit and a side of MIO Sparkling Sake.