Our Online Store is currently under reconstruction. We will make an announcement once we are back open! For inquiries, call (510) 540-8250 or email us at info@takarasake.com.

The Pink Lady

The photo & recipe by Vivian Cromwell for Takara Sake USA.

Vivian Cromwell is a photographer and tech entrepreneur based in San Francisco Bay Area.

Main Ingredients

Main Ingredients
Calvados 1.0 oz
Sho Chiku Bai Premium Ginjo 3 oz
Shiso Bitters 2 dashes
Juice of Pickled Ginger 2 barspoons
Red Shiso and Apple Yuzu Juice For Topping


Combine first four ingredients, stir, and strain. Top with red shiso and apple yuzu juice, and enjoy!