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Recipes

Bloody Mary

Ingredients

Ingredients

Sho Chiku Bai Extra Dry
2.5 oz
Tomato Juice
1 oz
Spring Parsley
1
Lemon Juice
0.25 oz
Lime Juice
0.25 oz
Tabasco or Wasabi
Dash
Salt and Pepper
To taste
Olives
To taste
Lemon
To taste

Steps

Directions

  1. Add and stir all ingredients except tomato juice

  2. Fill with ice, top with tomato juice and stir again

  3. Add garnishes

Add all the ingredients except the tomato juice which will be the last one. Stir, fill with ice, top with tomato juice, stir again and add the garnishes.
(Sho Chiku Bai Junmai Classic can be substituted with Sho Chiku Bai Extra Dry.)

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