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Forbidden Fruit

Servings: 1


Main Ingredients

Takara Shochu Jun2 oz
Lychee Ginger Simple Syrup1 oz
Lime Juice0.75 oz
Blackberry Juice0.5 oz



  1. Combine all ingredients in a cocktail shaker. Pour over ice in a cocktail glass. Garnish with a lychee blackberry eyeball.

The photo & recipe by Amy Traynor for Takara Sake USA.
Amy Traynor is a cocktail recipe developer and photographer based in New Hampshire,

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