Buy (6) 1.5 or 1.8 L bottles or (12) 375 ml - 750 ml bottles and receive 10% off!

Recipes

Matcha Made in Heaven

Servings: 1

Ingredients

Main Ingredients

Sho Chiku Bai SHO Ginjo Nigori

2.5 oz

Lime Juice

1 oz

Coconut Milk

0.5 oz

Honey Syrup

0.5 oz

Coconut Cream

0.25 oz

Matcha

1 tsp

Steps

Shake & Strain

Shake all ingredients with ice and strain into a rocks glass filled with crushed ice. Garnish with edible flowers.

The photo & recipe by Amy Traynor / Moody Mixologist for Takara Sake USA.
Amy Traynor is a cocktail recipe developer and photographer based in New Hampshire, USAMoodymixologist.com