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Okinawa 75

Servings: 1


Main Ingredients

Sho Chiku Bai REI Junmai Daiginjo3 oz
Lemon Juice0.5 oz
Cranberry Syrup and Okinawa Sugar0.25 oz
Yuzu SodaFor Topping



  1. Combine first three ingredients and stir. Top with unsweetened yuzu soda and enjoy!

The photo & recipe by Vivian Cromwell for Takara Sake USA.
Vivian Cromwell is a photographer and tech entrepreneur based in San Francisco Bay

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