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Recipes

Sake Negroni Martini

Servings: 2

Ingredients

Main Ingredients

Sho Chiku Bai Premium Ginjo

1 1/4 oz

Campari

1 oz

Vermouth

3/4 oz

Lemon wheel

Garnish

Steps

Shake & Strain

Add ice, sake, campari, and vermouth to a shaker. Shake for 15 seconds until chilled. Strain out into a martini glass and garnish with a small lemon wheel.

Don’t pass up this ginjo sake negroni martini

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