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Spirited Away

Servings: 1


Main Ingredients

Sho Chiku Bai Classic Junmai2.0 oz
Pear Brandy0.75 oz
Coconut Water1 oz
Calamansi Concentrate2.5 oz
Genmaicha0.5 oz
Sesame Oil (optional)3 drops



  1. Add all ingredients in a shaker with 2-3 ice cubes, short shaker and pour into a coupe glass. Add three drops of sesame oil if desired.

The photo & recipe by Vivian Cromwell for Takara Sake USA.
Vivian Cromwell is a photographer and tech entrepreneur based in San Francisco Bay

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