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Recipes

Takara Latte

Servings: 1

Ingredients

Main Ingredients

Sho Chiku Bai Organic Nama

1.5 oz

Coconut Milk

3 oz

Macadamia Nut Milk

1 oz

Yuzu Syrup

1 tbsp

Matcha Powder with 1 tbsp Hot Water

1 tsp

Double-Baked Matcha Biscotti for Garnish

1 piece

Steps

DIRECTIONS

First, whip up matcha with hot water. Then, pour all ingredients into a shaker. Double strain and enjoy!

Sho Chiku Bai Classic Jumai – The photo & recipe by Vivian Cromwell for Takara Sake USA.
Vivian Cromwell is a photographer and tech entrepreneur based in San Francisco Bay Area.thetipsymuse.com