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Recipes

Takara Peach Sgroppino

Servings: 1

Ingredients

Main Ingredients

Les Reserves d'Arton Creme de Peche0.5 oz
Peach Sorbet1 large scoop
Sho Chiku Bai Shirakabegura MIO Sparkling Sake4 oz
Yuzu Marmalade and Mint SprigFor Garnish

Steps

Directions

  1. Place ingredients in a glass in the order listed above and enjoy!

The photo & recipe by Vivian Cromwell for Takara Sake USA.
Vivian Cromwell is a photographer and tech entrepreneur based in San Francisco Bay Area.thetipsymuse.com

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