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Recipes
Takara’s Club
Servings: 1
Ingredients
Main Ingredients
Shochu Jun
1.5 oz
Dry Vermouth
0.5 oz
Lemon Juice
0.5 oz
Raspberry Syrup
0.5 oz
Egg White
0.25 oz
Steps
Directions
Combine all ingredients, stir, and enjoy!
The photo & recipe by Vivian Cromwell for Takara Sake USA.
Vivian Cromwell is a photographer and tech entrepreneur based in San Francisco Bay Area.thetipsymuse.com
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