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Orchid

The photo & recipe by Amy Traynor / Moody Mixologist for Takara Sake USA.

Amy Traynor is a cocktail recipe developer and photographer based in New Hampshire, USA
Moodymixologist.com

Main Ingredients

Main Ingredients
White Rum 1.0 oz
Lemon Juice 0.5 oz
Dragon-fruit Syrup 0.5 oz
Peach Bitters 2 dashes
MIO Sparkling Sake 3 oz

RECIPE STEPS

RECIPE STEPS
Shake first four ingredients with ice until chilled. Strain into a Collins glass filled with ice and top with chilled sparkling sake and water. Garnish with a lemon twist and an orchid.