The photo & recipe by Vivian Cromwell for Takara Sake USA.
Vivian Cromwell is a photographer and tech entrepreneur based in San Francisco Bay Area.
thetipsymuse.com
Main Ingredients
| Sho Chiku Bai Shirakabegura MIO Sparkling Sake | 3 oz |
| Aperol | 1.5 oz |
| Unsweetened Yuzu Soda | 1 oz |
Directions
| Combine ingredients, stir, and enjoy! |