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The photo & recipe by Vivian Cromwell for Takara Sake USA.

Vivian Cromwell is a photographer and tech entrepreneur based in San Francisco Bay Area.

Main Ingredients

Main Ingredients
HANA Yuzu Flavored Sake 2 oz
Melon Liqueur 1 oz
Lime Juice 1 oz
Simple Syrup 0.5 oz
Yuzu & Lime Soda Top Off With
Melon Ball For Garnish


Mix first four ingredients together with ice. Top off with lime soda and yuzu soda. Garnish with melon ball.