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In 1925, Yomo GMK reorganized itself in hopes of even greater success and was reincorporated as Takara Shuzo Co., Ltd. Having been installed as Takara Shuzo’s first president, Usaburo Yomo worked together with Kurakichi Ohmiya, in whom Usaburo had complete faith, to organize the Houkoukai and Sengokukai–two organizations designed to strengthen mutual trust between the company and its closest business partners. Additionally, they worked proactively to acquire Teikoku Shuzo KK and other brewers through mergers.

Working hand in hand, these two men extended sales of Takara-brand shochu and mirin products across all of Japan, thereby creating the foundation of today’s Takara Group.

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