In 2017, Takara Sake USA has expanded its portfolio with exciting new products. These products include: Sho Chiku Bai REI Junmai Daiginjo, 3 types (junmai ginjo, junmai organic, ginjo nigori) of sake under the Sho Chiku Bai SHO brands, and an exciting new mango flavor addition for our YUKI Nigori sake series. Furthermore, Takara Sake USA added two new imported products from the award-wining Shirakabegura Brewery in Nada, Hyogo prefecture in Japan: Sho Chiku Bai Shirakabegura Junmai Daiginjo, Sho Chiku Bai Shirakabegura Kimoto Junmai.