The photo & recipe by Amy Traynor for Takara Sake USA.
Amy Traynor is a cocktail recipe developer and photographer based in New Hampshire, USA
|Sho Chiku Bai Nigori Silky Mild||2.5 oz|
|Pink Grapefruit Juice||1 oz|
|Lime Juice||0.5 oz|
|Shake all ingredients with ice and strain into a glass filled with crushed ice. Garnish with grapefruit and mint.|