Cloud Hopping

The photo & recipe by Jordan Hughes for Takara Sake USA.

Jordan Hughes is a photographer, recipe developer, and tech entrepreneur based in Portland, Oregon.
highproofpreacher.com/

Main Ingredients

Main Ingredients
Sho Chiku Bai Nigori Silky Mild 2.5 oz
Mezcal Espadin 0.5 oz
Grapefruit Liqueur 0.5 oz
Fino Sherry 0.25 oz
Cardamom Bitters 4 dashes

DIRECTIONS

DIRECTIONS
Combine ingredients in a mixing glass and stir with ice. Strain into a chilled Nick & Nora glass and garnish with a grapefruit twist.