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Sho Chiku Bai Classic Jumai - The photo & recipe by Vivian Cromwell for Takara Sake USA.

Vivian Cromwell is a photographer and tech entrepreneur based in San Francisco Bay Area.

Main Ingredients

Main Ingredients
Sho Chiku Bai Classic Junmai 2.0 oz
Sugar Snap Pea Syrup 0.5 oz
Passion Fruit Puree 0.5 oz
Yuzu Bitters Three Dashes
Lime Juice 0.25 oz
Pea Shoots Garnish

Shake & Strain

Shake & Strain
Add all ingredients in a shaker, shake with ice for 15-20 seconds. Strain and garnish with pea shoots.