Sho Chiku Bai Classic Junmai - The photo & recipe by Vivian Cromwell for Takara Sake USA.
Vivian Cromwell is a photographer and tech entrepreneur based in San Francisco Bay Area.
thetipsymuse.com
Main Ingredients
Sho Chiku Bai Classic Junmai | 1.5 oz |
Coconut Water | 3 oz |
Lime Juice | 0.5 oz |
Calamansi Concentration | 0.25 oz |
Yuzu Syrup | 0.25 oz |
Soda Water | Top with |
Shake & Strain
Shake all ingredients, strain and top with soda water |